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LeRoy Meats of Horicon
85 Washington St., Horicon, WI 53032
Phone: 920-485-2554 Ext. 1

LeRoy Meats of Fox Lake
739 W. State St., Fox Lake, WI 53933
Phone: 920-485-2554 Ext. 2

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Vern's Cheese

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Vern Medium Cheddar
Vern Medium Cheddar
Vern Medium Cheddar
PricePlease call for pricing
Verns 2 year Red Wax Aged Cheddar
Verns 2 year Red Wax Aged Cheddar
This cheddar has been aged 2 years and has a firm texture and a sharp, clean tanginess that is contrasted by undertones of nutty sweetness. Serve at room temperature for the best flavor and texture.
PricePlease call for pricing
Verns 5 year Red Wax Aged Cheddar
Verns 5 year Red Wax Aged Cheddar
This cheddar has been aged 5 years and has a firm and drier texture than young cheddars. The sharp, clean tanginess is strong and pronounced and is contrasted by a creamy, sweetness on the finish. Serve at room temperature for the best flavor.
PricePlease call for pricing
Verns Beerkase
Verns Beerkase
Cow's milk is used while preparing the cheese. The cheese has powerful smell, mild taste and tastes best when ripen for seven months in highly humid conditions. It is a common ingredient in various breads, soups, and dips.
PricePlease call for pricing
Verns Mild Cheddar
Verns Mild Cheddar
A flavorful mild cheddar that has a creamy texture and hint of that classic cheddar tang. Easy to slice, shred and melt.
PricePlease call for pricing
Verns Monterey Jack with Peppers
Verns Monterey Jack with Peppers
Our Pepper Jack Cheese is a blend of Monterey Jack and pepper flakes. A perfect sweet and spicy combo that finishes with a balance of heat and tanginess.
PricePlease call for pricing
Verns Monterey Jack with Vegetables
Verns Monterey Jack with Vegetables
Our Vegetable Jack Cheese is a blend of Monterey Jack and garden vegetables that has a fresh, sweet flavor. We love to slice it and serve with whole-grain crackers!
PricePlease call for pricing

Service Area: Horicon, Fox Lake, Sun Prairie, Hartford, Waunakee, Waupun, Columbus, Marshall, Waterloo, Markesan, Fall River, Hustisford and surrounding communities.

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