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Widmers Brick Curds

Widmers Brick Curds

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Brick Curds 1 lb On the day of production and after the brick cheese is pressed.  The brick cheese is cubed and salted while it is still very mild.  Brick Curds have become a signature snack at Widmer’s. Heritage: Brick is a Wisconsin original, first made by John Jossi around 1877. Some Brick cheeses resemble Germany

Package weighs approximately 16 ounces

This product is sold in-store only.

 
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Price: Please call for pricing

Service Area: Horicon, Fox Lake, Pewaukee, Hartford, De Forest, Portage, Ripon, Juneau, Lomira, Randolph, Fall River, Cambria and surrounding communities.

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