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Employment Opportunities

HIGH SCHOOLERS: Leroy Meat's is a proud supporter of the Youth Apprentice Program for the state of Wisconsin. For more infomration on this, please contact your high school counselor and learn how to earn school credits while working at one of our stores!

 Benefits for full-time include; health, dental, & vision insurance, 401k match, paid holidays, vacation, employee discount, paid lunch, bonuses, competitive wages and flexible scheduling. 

OPEN POSITIONS:

Apply in-store or download an application HERE.

Horicon Location - 85 Washington Street, Horicon, WI 53032:

Deli & Meat Counter & Cashier, Full & Part-Time: We are looking for 1-2 full-time and 2-3 part-time positions to fill with good customer service skills. This position is behind the counter helping and waiting on customers. There is a need for these positions because our college and high schoolers are going back to school and/or are starting seasonal sports. This is a great part time position to earn a little extra for the holidays! Must be at least 14 years of age. Must be 18 years of age to work some equipment. Send all interest to service@leroymeats.com

Sanitation Supervisor, Full-Time: This posiiton will be responsible for the end of day clean-up and sanitation of all equipment and building where production happens. This individual will also be responsible for coordinating their team of individuals to make sure proper procdures are followed according to state guidelines and regulations. Send all interest to service@leroymeats.com
 

Fox Lake Location - 739 West State Street, Fox Lake, WI 53933:
 

Deli/Meat Counter & Cashier, Full & Part-Time: We are looking for 1 full-time and 2-3 part-time positions to fill at our Fox Lake location. This position will primarily be behind the counter helping and waiting on customers. If you have cash handeling experience, there is also a need for a cashier. There is a need for these positions because our college and high schoolers are going back to school and/or are starting seasonal sports. This is a great part time position to earn a little extra for the holidays! Must be at least 14 years of age. Must be 18 years of age to work some equipment. Send all interest to foxlake@leroymeats.com 
 
Meat Cutter, Full-Time: Looking for a change in scenery? It's very rare that we need a main meat cutter! But one moved into managament, so here's your chance to join us! We are looking for an amazing and knowledgeable individual to fill the open spot in our meat cutting room at our Fox Lake location! This position has a set schedule each week. Must have meat cutting experience to join our other meat cutters. There is a need for this position because we are growing and rearranging the organization. Must be 18 years of age to work some equipment. Send all interest to foxlake@leroymeats.com 
 
Deer Cutter Full-Time/ Seasonal: Laid off in the winter months? It's that time of the year again to start thinking about joining our deer cutting crew! We are looking for at least 2-3 individuals to help at our Fox Lake Wild Game Processing location. These indiviudals must have experience and knowledge about cutting and breaking down full deer. This is a great opportunity to get your foot in the door as it may have potential for a full-time permanant position within Leroy Meats. Must be 18 years of age to work some equipment. Send all interest to foxlake@leroymeats.com 
 
Deer Meat Wrapper, Check-In & Misc, Full & Part-Time /Seasonal: We are looking for at least 3-4 individuals to help at our Fox Lake Wild Game Processing location. These individuals will help in various areas depending where help is needed the most at the time. We will need help with checking in full deer with customers as they bring them in to our facility; moving deer from one area to another to ensure proper rotation; and wrapping and labeling of the finished meat cuts after the deer has been broken down to customers' specifications. There is always a need for these seasonal positions every Fall, so keep us in mind if it doesn't work out this year! Send all interest to foxlake@leroymeats.com 
 

Clean-up Crew, Part-Time: There is a need for 3-4 part-time individuals looking for a couple quick nightly hours. This position is a very crucial position in our line of business, so please only serious applicants apply. These indivduals are in charge of following specific procedures and guidelines regulated by the state to insure our buildling and equipment are properly cleaned and sanitized ready for production the next day. This position will report to the Sanitation Supervisor. Must be 14 to apply. Must be 18 to operate some equipment. Email interest to foxlake@leroymeats.com 


Old World Sausage Makers and Meat Company

Leroy Meats and Catering began in the small town of LeRoy, Wisconsin in 1938 under the name LeRoy Locker. The store butchered, cut, and stored meat for farmers and made old world fresh and smoked sausage with recipes brought over from German immigrants, many of which are still made the same way today.

Through the years many awards were won at the state and national levels including an international award in Ghent, Belgium. LeRoy Locker quickly became known as not only having the best sausage products in the United States but also in the entire world.

In 1990 the business moved to Horicon, Wisconsin and updated the name to Leroy Meats of Horicon. The still family owned Leroy Meats continues the traditions of old but added many new products including over 60 varieties of brats in which we recently won the title of best brat in the state of Wisconsin 3 years in a row.

Leroy Meats has become known for nothing but the best meat and sausage products in the entire area and still selling at very competitive prices. Our full service catering staff is also on hand to serve small parties up to large weddings and gathering. All food is cooked from scratch and like anything else uses only top quality ingredients.

Our newly expanded store in Horicon is open to serve you with friendly service and professional butcher who can specially cut and we even tell you how to cook. We at Leroy Meats want you to enjoy your experience here and are looking forward to serve you.

With construction starting in Spring of 2017, we have now added another convenient location in Fox Lake, WI. This 11,000 square foot facility employees about 80 people and houses our innovative sausage making processes.

December 2020 marked the year that Leroy Meats bought the Mayville Golf Course. After renovations and adding a commercial kitchen, we opened our 7 day a week restaurant at the Mayville Golf Course called The Meating Place. Check it out here.

In 2022, Leroy Meats bought the company Lebby's Pizzas! We now are the owner of making and delivering Lebby's Pizzas to over 300 customers throughout WI. To Learn more about this company check out their website (www.lebbyspizzas.com) or call 920-485-2554 ext. 2.

We specialize in servicing you no matter the request. Call us and we'll be able to help you out.

You have our personal guarantee on all the products we sell.

Thank you,

~ Owners: Scott Hurst, Randy Hurst, & Steve Christian

 

 


 

2022 WAMP Awards

Original Snack Stsick - Grand Champion
Italian Bratwurst - Grand Champion
Chicken Cheddar Bratwurst - Grand Champion
Mango Habanero Bratwurst - Reserve Grand Champion
Bacon - Reserve Grand Champion
Southwest Chicken Cheddar Bratwurst - Reserve Grand Champion
Ring Liver - Champion
Original Pre-cooked Bratwurst - Champion
Original Bratwurst - Reserve Champion

 

2019 AAMP Awards

(The American Association of Meat Processors (AAMP) is North America's Largest meat trade organization.)


July 2019, Leroy Meats entered into the National Meat Processors Competition in Mobile, Alabama. We came home with 2 awards for the following products:

Leroy's Original Braunschweiger

 

Southwest Fiesta Bratwurst

 

 


2019 WAMP Awards

Chicken Braunschweiger
Philly Cheese Smoked Bratwurst
Blackberry Pepper Smoked Pork Loin (Canadian Bacon)
Jellied Beef Loaf
Ring Liver Sausage


2018 WAMP Awards

Jellied Beef Loaf - Grand Champion 
Mettwurst - Reserve Grand Champion
Parmesan Garlic - Reserve Grand Champion


2017 WAMP Awards

Fresh Breafast Sausage Links - Reserve Grand Champion
Chicken Cheddar Summer Sausage - Reserve Champion
Pineapple Teriyaki - Honorable Metion
Jellied Beef Loaf - Champion
Ring Liver - Reserve Grand Champion
Wisconsin 4 Cheese Skinless Wiener - Reserve Champion

Page Summary: Leroy Meats of Horicon offers butcher shop, meat market, sausage makers and deer processing. Products & services such as sausage recipes, processing deer, catering events as well as retail meat are also part of the scope of our business. We also specialize in meat processing, meat companies in Mayville, Beaver Dam, Waupun as well as Fox Lake. Other areas we serve include Campbellsport, Horicon, Juneau and Watertown. We also service Hartford, Slinger and beyond.

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